Sample Menu
this is a sample menu and may change
Nibbles & Flatbreads
£5.95 each, 3 for £15.95 or 6 for £30
Marinated olives (gf, ve)
Beer battered haddock bites, tartar sauce (gfo)
Warmed breads cold pressed rapeseed oil, balsamic vinegar (ve, gfo)
Garlic butter flatbread
Garlic butter and mozzarella flatbread (v)
Honey and mustard chipolatas
Korean style BBQ pulled brisket soft tacos, pickled red onion, fresh mint yoghurt
Feta stuffed baby pepper (v)
Starters
Soup of the Day, warm bread £6.95 (ve) (gfo)
Burrata bruschetta, scorched peach and chilli oil £8.95 (gfo)(veo)
Prawn cocktail, gem lettuce, cherry tomato, herb croutes £7.95 (gfo)
Shredded Asian beef boa buns, red chillies, spring onion and a sticky sesame dressing £8.95
Pan roasted halibut, samphire, saffron risotto £9.95 (gf, df)
Beetroot tartar, goats cheese mousse, onion seed tuile £7.95 (gf, veo, dfo)
Sage scotch egg, sticky apricot chutney £8.95
For Mains
Honey roast ham, fried eggs, chips and peas £16.95
Spring pea and asparagus risotto, poached egg, parmesan & truffle oil £10,95 or £16.95 (veo) (gf)
Pan fried chicken beast, chard leek, hispi cabbage, truffled cream potato with a red wine sauce £17.95
Teriyaki salmon, pak choi, rice, tender stem, sesame seeds, Asian dressing £17.95 (df)
Salt and pepper chicken katsu, spiced rice, pad Thai £17.95 (gf)
Handcrafted steak and ale pie, seasonal vegetables, triple cooked chips and gravy £18.95
Beer-battered fish and chips, mushy peas, curry sauce and tartar sauce £17.95 (gf, df)
Pan roasted Welsh lamb, fondant potato, tender stem, leeks, fresh mint and a redcurrant sauce £19.95
Grill
10oz ribeye, roasted tomato, watercress and triple cooked chips £25.95 (gf)
10oz rump steak, roasted tomato, watercress and triple cooked chips £23.95 (gf)
Classic beef burger, double beef burger, Welsh cheddar, bacon, gem, tomato, gherkin, skin on fries £17.95
Chicken Caesar burger, gem lettuce, crispy bacon, Caesar dressing, parmesan, skin on fries £16.95 (gfo)
Curried lentil and spinach burger, mango chutney, skin on fries £15.95 (ve) (gfo)
Sauces
Peppercorn sauce £4
Red wine jus £4
Blue cheese £4
Diane sauce £4
Salads
Roasted beetroot, glazed feta, pumpkin seeds, quinoa, pickled fennel, lime dressing £15.95 (gf, dfo)
Classic chicken Caesar, romaine lettuce, Caesar dressing, garlic croutes, smoked bacon, parmesan £16.95 (gfo, dfo)
Prosciutto salad, halloumi, watermelon, mint, lemon dressing £15.95 (gf, df)
Crispy sweet chilli beef, cashew nuts and Asian salad £16.95
Sides
Salt and pepper fries £6.95 (gf)
Truffle parmesan fries £6.95
Skin on fries £5.95 (gf)
Triple cooked chips £5.95 (gf)
House salad £4.95 (gf)
Seasonal vegetables £4.95 (gf)
Chive mashed potatoes £5.95
Pizzas
Margherita, buffalo mozzarella, basil, tomato, olive oil £13.95
Pepperoni, mozzarella, tomato, pepperoni £14.95
Spiced vegetables, tomato and olives £14.50
Prosciutto, peach, pesto, buffalo mozzarella £15.95
Roasted chicken, goats’ cheese, red onion £16.95
Desserts
Dark chocolate and salted caramel brownie, salted caramel ice cream, vanilla bean powder £7.95 (gf)
Cheesecake of the day, raspberry ripple ice cream £7.95
Lemon tart, Chantilly cream, orange gel £8.95
Sticky toffee pudding, black treacle ice cream £7.95(gf)
Biscoff waffle, Biscoff sauce, honeycomb ice cream £7.95
Trio of Cheshire farm ice cream & sorbet £7.50
Local Welsh cheeseboard, celery, apple, smoked salt butter, biscuits £12.95