Sunday menu
this is a sample menu and may be subject to change on a weekly basis
Starters
Homemade bread & butter board, chicken butter, confit garlic and chive, dips £8.95
Mushroom tart, confit egg yolk, black garlic and miso ketchup, pickled shallot, parmesan custard, mushroom foam (V) £9.95
Roasted wood pigeon, chard and celeriac purée, pickled mustard seed, baby carrot, honey dressing £11.95
Charred watermelon & feta, pistachio crumb, hot honey & balsamic dressing (V) £8.95
Miso glazed scallops, soy and ginger gel, smoked celeriac purée, pickled fennel salad £12.95
Roasted squash tortellini, toasted hazelnuts, charred sage parmesan & brown butter sauce £9.95
Kasai-grilled venison & beef fillet skewer, parma ham, white truffle and pepper aioli £14.95
Mains
Roast topside of beef (cooked pink), roasted carrot, red cabbage, greens, carrot & swede mash, roast potatoes, stuffing, Yorkshire pudding, gravy £21.95
Roast chicken, roasted carrot, red cabbage, greens, carrot & swede mash, roast potatoes, stuffing, Yorkshire pudding, gravy £19.95
Roast pork, roasted carrot, red cabbage, greens, carrot & swede mash, roast potatoes, stuffing, Yorkshire pudding, gravy £19.95
Nutless roast, roasted carrot, red cabbage, greens, carrot & swede mash, roast potatoes, stuffing, Yorkshire pudding, gravy £18.95
Mixed roast, beef, chicken, pork, roasted carrot, red cabbage, greens, carrot & swede mash, roast potatoes, stuffing, Yorkshire pudding, gravy £25.95
Sharing roast, beef, chicken, pork, roasted carrots, red cabbage, greens, carrot & swede mash, roast potatoes, stuffing, chipolatas, cauliflower cheese, Yorkshire puddings, gravy £47.95
Beer-battered fish & chips, triple cooked chips, tartar sauce, minted mushy peas, charred lemon £18.95
Pearl barley wild mushrooms, pearl barley broth, crispy onion rings, toasted pine nuts, parmesan & black garlic oil (ve) £18.95
Handcrafted steak & ale pie, triple cooked chips, roasted carrot, hispi cabbage, ale gravy £21.95
Smoked aubergine, spiced carrot purée, pickled crispy onion rings, spiced chickpeas, char, concassé tomatoes & romesco sauce (ve) £19.95
Roasted cod loin, pea purée, beef dripping layered potato, garden peas, crispy capers & salt and vinegar batter £24.95
From the grill
8oz rump, hand cut chips, roasted tomato, mushroom, parmesan watercress & caper salad £28.95
6oz fillet of beef, hand cut chips, roasted tomato, mushroom, parmesan watercress & caper salad £35.95
Dog and Pickle Wagyu beef burger, Wagyu beef patty, cheddar cheese, toasted maple-glazed bun, skin on fries £19.95
Add on + £4.95
Peppercorn
Diane sauce
Blue cheese sauce
Sides
Pomme Anna potato, topped with parmesan cheese & truffle (GF, VE) £6.95
Fries (VE) £5.95
Beef dripping triple cooked chips £5.95
Chicken salt fries £6.95
Truffle creamed potato (V) £6.95
Seasonal vegetables (VE) £4.95
Cauliflower cheese £5.95
Chipolatas £6.95
Sage & onion stuffing £4.95
Desserts
Lemon parfait, Italian meringue, freeze dried raspberries, limoncello gel, raspberry sorbet £10.95
Deconstructed white chocolate cheesecake, candied hazelnuts, toasted graham cracker, raspberry gel (v) £9.95
Rice pudding crème brulle, black cherry gel, rum ice cream (v) £8.95
Double chocolate brownie, chocolate cremeux, white chocolate shard, vanilla ice cream £9.95
Selection of ice cream and sorbet, please ask for today’s flavours £2.50 per scoop
Local cheese board £14.95